About Us

From the understated to the extravagant, Black Tie Desserts delivers!

Our philosophy is to create food that is bursting with flavor and prepared from scratch using the finest natural ingredients. We do this in a socially responsible manner for the well-being of our clients, communities, and our environment. We purchase local products from local suppliers. Our food is fresh and our freezers are small.

Our goal is to be the premier small-bite dessert company known for its culinary expertise and commitment to socially responsible practices.

We believe that if we are to reach our dream, we must have the will to achieve excellence, be willing to look at ourselves, and strive to improve each and every day.

What’s New at Black Tie Desserts?

The menus, desserts, events and services we offer are evolving and improving every day.  We embrace these changes.  Black Tie Desserts will make its news and innovations available to you on our site. Here are a few recent developments..

Meet the Chef

Executive Chef Tracy Lauth has delivered exquisite dessert catering at many prestigious events. She’s passionate about her culinary purpose, and employs others who share her vision and enthusiasm. Check out our Meet the Chef profile to learn more..

Blog

Our blog is dedicated to keeping you updated. We’ll do our best to make each blog post fun to read and informative. It will be refreshed with new material for your reading pleasure as frequently as possible. Explore the Black Tie Desserts Blog..